Enjoy The Moonshine Cocktail Station. Learn from NYC’s top Mixologists as they work
with all your favorite White Whiskey’s. OOOOOOOwwwee! These fine libations
would make Uncle Jed quite proud!
Whole Hog Pig Pickin'
Join Pitmaster Bill Eason for some whole hog pig pickin'
Tasting Theater Sessions
All sessions are free with admission, first come - first serve unless noted
12:15pm WHISKEY PROFESSOR TASTING SEMINAR WITH BERNIE
CHECK OUT WHAT BERNIES SEMINAR ARE LIKE HERE!
“Evolution of Bourbon Tasting”
Let Bernie walk you through the evolution of bourbon while you sip and sample all the different
products that have come to the market and changed the face of bourbon.
Trybox CORN New Make 125 proof unaged
Mellow Corn Bottled In bond 100 proof
Fighting Cock 6 years old 103 proof
JW Dant Bottled In Bond 100 proof
Larceny 92 proof
1:00pm Bronx Brewery Tasting Seminer with Brewer Damien
CHECK OUT THE INTERVIEW WE DID WITH DAMIEN AT THE 2012 SHOW!
Bronx Brewery will give an introduction to their brewery and walk people through a tasting of their Bronx Pale Ale, Bronx Black Pale Ale, a cask conditioned version of one of those beers and their Bourbon Barrel Aged Bronx Pale Ale (aged in a Woodford Reserve barrel) as well as an overview of the raw materials those beers are made of.
2:00pm It's Not The Size Of Your Barrels, It's How You Use Them
Why such a big deal about small barrels? Is bigger better? Isn’t better subjective? Spend some time with Tuthilltown’s former Head Distiller and current Hudson Whiskey Ambassador Gable Erenzo to explore the benefits and pitfalls, the dos and don’ts of small barrel maturation. scientific findings will be presented, and free flow conversation welcomed.
4:00pm - 5:30pm Grand Poobah Tasting Session
GRAND POOBAH SPECIAL GUEST NIKKI MARTIN
TV HOST, Food Network Star Season 8 Star Finalist, Chef and Mixologist
Nikki is known as The "Grill Next Door" a beacuse Grillin is her thing and as far as mixology is concerned, beer & bourbon are her specialties - join her in the Grand Poobah Seminar to see what she has to say!
6:00PM CABIN FEVER TASTING SEMINAR
Join Rob Robillard - Creator of Cabin Fever.
How to be a little guy in the big world known as the Liquor Industry. Rob will discuss
how to create a brand and become successful in the liquor industry.
6:45pm Angels Envy Tasting Seminar
How do you piss off an angel? Lincoln Henderson did it by breaking a nearly two-hundred-year-old
divine contract. He's always been one to sneer at traditions. So when he set out to create the
most heavenly of all bourbons, Lincoln decided he might have to break some rules
7:30PM Smuttynose Tasting Seminar
Patrick Fondiller of Smuttynose Brewing Company will be sampling some of their most interesting brews, discussing the various styles, while exploring the history of the brewery as well as his personal connection with them.
8:30pm Whole Hog Butchering Demo from Sausage Craft
Sausage Craft uses hands-on, artisanal methods to create small batches of sausages, terrines, bacon and other meat products made to order for Virginia restaurants, caterers and retailers. Come see Butcher Chris take on the whole and show you where all your favorite parts come from. He might even let you take some home!!!
For each session enjoy the best in Bluegrass
12-2 & 5:30-7:30 The Third Wheel Band
The Third Wheel Band is an American Roots group from New York City. Established in 2010 by Steph Allen, Greg Barresi, and Ryan Langlois, the band quickly made a name for themselves with their infectious style of feel-good old timey music.
2-4 & 7:30-9:30 Great Dog Almighty
A small squadron of southern charm, Great Dog Almighty is a bluegrass collective that fuses together a love for history, poetry, and banjo. Featuring the talents of John Bennett, Nate Weida, Emil McGloin, Sarah Goldfeather and Patrick Link, these Appalachian-inspired tunes strike a unique, soothing blend of backwood entertainment.
* All Content and Schedules Are Subject To Change Without Notice